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- Longjing (Dragon Well)
- Origin: West Lake, Hangzhou
- Characteristics: Flat, jade-green leaves
- Flavor profile: Sweet, chestnut-like
- Tieguanyin
- Origin: Fujian Province
- Processing: Partial oxidation
- Notable for: Floral aroma, multiple infusions
- Pu-erh
- Origin: Yunnan Province
- Aging process: Natural fermentation
- Cultural significance: Used as currency historically